Front Range Fork And Cork

We our finishing our fourth week of Lent and making great progress I have to say.  It's been challenging, but so worth it.  Diligentl...

Today we mark the countdown...60 calendar days until graduation.  It hit me this past weekend...OH MY GOSH, I only have 2 months to knock o...

Last Spring when I was wallowing in my self pitty and feeling sorry for myself that my twin daughters were leaving me ( in a year ) to gradu...

Last week as I was rushing around running errands after work, I rolled up to a stop sign.  I looked over and saw a gentleman at the gas sta...

As we are in the season of Lent...I have a confession.  I have been making Bruschetta for over twenty years and it turns out I have been mak...

As mentioned in a December post last year, I shared with all of you about the  Silver Creek Leadership Academy  program that both our dau...

Today is the first Friday of Lent and although a lovely rib eye steak to share sounds perfect tonight, we are trying to be steadfast and goo...

On this first Day of Lent, it is a time for reflection, rebirth and renewal.  My family has chosen their individual sacrifices to give up fo...

Tomorrow is Fat Tuesday and the final celebration of Mardi Gras.  I for one am looking forward to some Jambalaya (anytime I can get my hand...

Happy National Margarita Day!  May you find the perfect margarita to celebrate with...whether on the rocks or blended...with or without salt...