Front Range Fork And Cork

Cooking It Up and Corking Life's Moments

Tuesday, March 31, 2015

Blackberry Coffee Cake with Pecan Streusel

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A hint of Spring peeked in our front yard this week. Spring is in the air and Easter is around the corner (and more snow, if you can bel...
Tuesday, March 24, 2015

Pear Salad and the CIA

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Today marks a very big event...my girls start their first real job.  It has been a process, but we got the news last week that they are off...
Tuesday, March 17, 2015

Blarney Bark

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An Irish Blessing May the road rise to meet you, May the wind be always at your back, May the sun shine warm upon your face, The rains ...
Saturday, March 14, 2015

Luck of The Irish Cupcakes

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It's been a very emotional week for me.  We had to wish my mom and niece a farewell and say good-bye to them so they could go back hom...
Thursday, March 12, 2015

Breakfast Casserole and Breaking The Rules

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I love looking at the world through the eyes of a child.  When my twins were toddlers, they would look out our large picture window, into th...
Tuesday, March 10, 2015

24 Hour Salad (And To Departure)

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Well, it's been just about 24 hours since we had to say "good-bye" to my mom and niece.  We had five action packed and tour...
Wednesday, March 4, 2015

Spicy Asian Beef and Stocking Snacks

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If there is one thing I have learned after these years in competitive club sports, it's to be prepared and pack snacks !!!  I have a rea...
Friday, February 27, 2015

Chicken and Dumplings

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I finally realized this week that we live in a snow globe.  It's very quiet, clear and peaceful, then someone shakes us up vigorously an...
Thursday, February 19, 2015

Purple Potion #49

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Today is my birthday and in 364 days I will be half a century old...that depresses me, so I'm trying not to focus on that aspect of the...
Tuesday, February 17, 2015

Muffuletta Pasta Salad

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It's Mardi Gras Time and Fat Tuesday!! Next to a Ruben sandwich, the classic Muffuletta is by far my husband's favorite. Si...
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Welcome to the Front Range where nothing fills my heart more than entertaining and cooking for loved ones and friends, all while we cork precious memories.
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